Items where Author is "Rashvand, Mahdi"

TORNESE, Iolanda, MATERA, Attilio, RASHVAND, Mahdi and GENOVESE, Francesco (2024). Use of Probes and Sensors in Agriculture—Current Trends and Future Prospects on Intelligent Monitoring of Soil Moisture and Nutrients. AgriEngineering, 6 (4), 4154-4181. [Article]

NIKZADFAR, Mehrad, RASHVAND, Mahdi, ZHANG, Hongwei, SHENFIELD, Alex, GENOVESE, Francesco, ALTIERI, Giuseppe, MATERA, Attilio, TORNESE, Iolanda, LAVEGLIA, Sabina, PATERNA, Giuliana, LOVALLO, Carmela, MAMMADOV, Orkhan, AYKANAT, Burcu and DI RENZO, Giovanni Carlo (2024). Hyperspectral Imaging Aiding Artificial Intelligence: A Reliable Approach for Food Qualification and Safety. Applied Sciences, 14 (21): 9821. [Article]

JAVED, Tasmiyah, OLUWOLE-OJO, Oluwaloba Nifemi, HOWARTH, Martin, XU, Xu, RASHVAND, Mahdi and ZHANG, Hongwei (2024). Application of Advanced Process Control to a Continuous Flow Ohmic Heater: A Case Study with Tomato Basil Sauce. Applied Sciences, 14 (19): 8740. [Article]

RASHVAND, Mahdi, NADIMI, Mohammad, PALIWAL, Jitendra, ZHANG, Hongwei and FEYISSA, Aberham Hailu (2024). Effect of Pulsed Electric Field on the Drying Kinetics of Apple Slices during Vacuum-Assisted Microwave Drying: Experimental, Mathematical and Computational Intelligence Approaches. Applied Sciences, 14 (17): 7861. [Article]