Items where Author is "Labarre, Claire"
Number of items: 1.
MORRIS, Cecile,
LABARRE, Claire,
KOLIANDRIS, Anne-Laure,
HEWSON, Louise and
WOLF, Bettina
(2010).
Effect of pulsed delivery and bouillon base on saltiness and bitterness perceptions of salt delivery profiles partially substituted with KCl.
Food Quality and Preference,
21, 489-494.
This list was generated on Sat Apr 20 07:12:13 2024 UTC.
