Items where Author is "Lamb, Kirstie Louise"

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LAMB, Kirstie Louise (2022). Investigating dietary recommendations, particularly tart cherries, in gout and cardiovascular disease management. Doctoral, Sheffield Hallam University.

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LAMB, Kirstie Louise, LYNN, Anthony, RUSSELL, Jean and BARKER, Margo E (2020). Effect of tart cherry juice on risk of gout attacks: protocol for a randomised controlled trial. BMJ Open, 10 (3), e035108.

This list was generated on Thu Mar 28 23:57:52 2024 UTC.