Items where Author is "Beresford, Paul"
Number of items: 10.
HATTERSLEY, David, BERESFORD, Paul and COOMBES, Philip
(2023).
Parkrun and value co-creation: An application of service dominant logic to the study of parkrun as a value co-creation ecosystem.
In:
Proceedings of Academy of Marketing 2023 Annual Conference and Doctoral Colloquium: From Revolution to Revolutions.
Academy of Marketing.
[Book Section]
BERESFORD, Paul and HIRST, Craig
(2020).
How consumers reconcile discordant food retailer brand images.
Journal of Marketing Management, 1-21.
[Article]
BENSON, Michael, BERESFORD, Paul and HIRST, Craig
(2019).
Value Creation or Destruction: The Role of Private label in UK Grocery Category Management Decisions.
In:
BAM2019 Conference Proceedings.
BAM.
[Book Section]
BENSON, Michael, BERESFORD, Paul and HIRST, Craig
(2019).
Value Creation or Destruction: The Role of Private label in UK Grocery Category Management Decisions.
In:
BAM 2019 Conference Proceedings.
British Academy of Management.
[Book Section]
BERESFORD, Paul, HIRST, Craig and GIOVE, Samantha
(2019).
A Service Eco-System View of HDA's in UK Higher Education: Emerging insights into value co-creation.
In: The Second Global Conference on Creating Value (New York), New York, NY, USA, 14-16 May 2019.
(Unpublished)
[Conference or Workshop Item]
BENSON, Michael, BERESFORD, Paul and HIRST, Craig
(2019).
Value Creation Capacity of Category Management Collaborations in the UK Private Label Chilled Food Sector.
In: The Second Global Conference on Creating Value (New York), New York, NY, USA, 14-16 May 2019.
(Unpublished)
[Conference or Workshop Item]
BENSON, Michael, HIRST, Craig and BERESFORD, Paul
(2019).
Value Creation Capacity of Category Management Collaborations in the UK Private Label Chilled Food Sector.
In: The Second Global Conference on Creating Value (New York), New York, NY, USA, 14-16 May 2019.
Creating Value Alliance, Customer Service Foundation and Journal of Creating Value.
(Unpublished)
[Conference or Workshop Item]
HIRST, Craig and BERESFORD, Paul
(2019).
How Consumers Utilise Cultural and Culinary Capital Resources to Reconcile Discordant Food Retailer Brand Images.
In: 14th Global Branding Conference (Berlin), Berlin, Germany, 8-10 May 2019.
(Unpublished)
[Conference or Workshop Item]
BENSON, Michael, HIRST, Craig and BERESFORD, Paul
(2018).
The changing role of the Category Captain in UK grocery retail market.
In: 25th International Conference on Recent Advances in Retailing and Services Science, Madeira Island, Portugal, 16 - 19 July 2018.
(Unpublished)
[Conference or Workshop Item]
MORRIS, Cecile, BERESFORD, Paul and HIRST, Craig
(2018).
Impact of food retailer branding on expectation generation and liking.
Journal of Sensory Studies, 33 (2).
[Article]