BENSON, Michael Christopher (2020). Value creation in category management relationships in the UK grocery market. Doctoral, Sheffield Hallam University. [Thesis]
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Benson_2020_DBA_ValueCreationCategory.pdf - Accepted Version
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Benson_2020_DBA_ValueCreationCategory.pdf - Accepted Version
Available under License Creative Commons Attribution Non-commercial No Derivatives.
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Abstract
This thesis explores the nature of value, and value co-creation within the context of
collaborative category management relationships in the UK grocery sector. Category
management is the process which involves a collaboration between food manufacturers
(suppliers) and retailers to manage the needs of shoppers. Research into category
management is very timely as the retailing industry is currently facing one of its greatest
challenges. Shoppers are becoming more demanding and expect better value from their
purchases.
The research reveals that shoppers are switching from branded to private label products
following on from the recent success of Discounters. This has created opportunities for
all category suppliers including private label and smaller niche suppliers, if they produce
retailer specific innovative and creative ideas. It was also found that the role of the
category captain was abandoned five years ago, despite being the focus of the category
management literature even today. The role now known as ‘preferred supplier’ is
available to any category supplier and is no longer the exclusive right of the largest
branded supplier.
The current research study has involved UK based food industry supplier category
managers and retail buyers, to understand if category management collaborations created
value. Following a phenomenological approach using long qualitative interviews, the
findings were controversial in that both the suppliers and retailers were not completely
satisfied with the category management relationship, and that value was not always
created. This finding contradicts existing research, and indeed the rhetoric that normally
purveysin practice. The researcher anticipatesthat the thesis will alert practitioners to the
underlying issues that exist and encourage them to find ways of working closer together,
without fear of displeasing the other partner. It will no doubt spark reformist debates
between suppliers and retailers, as well as update the category management literature.
The research findings move the category management conversation forward from an
objective to a subjective explanation of value creation. Finally, it introduces the
importance of Service-Dominant Logic S-DL in creating value through the lens of the
five axioms of S-DL. It also adds further insight from a supplier’s perspective based on
confidential testaments of practitioners on the front-line.
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