DINSDALE, Norman and EGAN, David (2017). Meeting the Challenges of Care Home Catering for People Living with Dementia. In: International Tourism and Hospitality Conference The Visitor Economy: Strategies and Innovations, Bournemouth University, 4 Sep 2017 - 6 Sep 2017. (Unpublished)
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Bournemouth Conference - Meeting the Challenges of Care Home Catering for People Living with Dementia FINAL.pdf - Accepted Version All rights reserved. Download (270kB) | Preview |
Abstract
This paper will address an understudied area of Care Home Catering Provision with the intention to understand the historical and current state of catering services within Long Term Care Homes (LTCHs). Dietetic and Nutritional concerns have been well-documented and studied for many years. The role of the chefs and food service staff in the care home and the contribution they can make to the well-being of care home residents, less so.
Item Type: | Conference or Workshop Item (Paper) |
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SWORD Depositor: | Symplectic Elements |
Depositing User: | Symplectic Elements |
Date Deposited: | 26 Aug 2020 16:05 |
Last Modified: | 17 Mar 2021 23:31 |
URI: | https://shura.shu.ac.uk/id/eprint/25688 |
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