Food as a component in destination marketing- a case study of Visit England

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STALMIRSKA, Anna (2016). Food as a component in destination marketing- a case study of Visit England. In: KOZAK, M and KOZAK, N, (eds.) 8th World Conference for Graduate Research in Tourism Hospitality and Leisure, 24-29 May 2016, Bodrum, Turkey, Proceedings Book, 4th Interdisciplinary Tourism Research Conference. Ankara, Turkey, Anatolia: An International Journal of Tourism and Hospitality Research., 24-29. [Book Section]

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Official URL:
https://anatoliajournal.com/gradconference/home/ar...
Page Range:
24-29
Event Location:
Bodrum, Turkey
ISBN:
9786056576232

Library

Item Type:
Book Section
SWORD Depositor:
Symplectic Elements
Depositing User:
Symplectic Elements
Date Deposited:
20 Aug 2020 14:55
Last Modified:
17 Mar 2021 21:46
Date of first compliant deposit:
10 January 2020
Date of first compliant Open Access:
7 October 2020
Version of first compliant deposit:
Author Accepted Manuscript
URI:
https://shura.shu.ac.uk/id/eprint/25659
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