Browse by Journals
Jump to: Public
Number of items: 1.
Public
TEMBO, David, HOLMES, MJ and MARSHALL, LJ
(2017).
Effect of thermal treatment and storage on bioactive compounds, organic acids and antioxidant activity of baobab fruit (Adansonia digitata) pulp from Malawi.
Journal of Food Composition and Analysis, 58, 40-51.
[Article]