Exploring barriers and facilitators to eating the Mediterranean diet in England : a qualitative study

MIDDLETON, G, KEEGAN, R, SMITH, M, ALKHATIB, Ahmad and KLONIZAKIS, Markos (2015). Exploring barriers and facilitators to eating the Mediterranean diet in England : a qualitative study. Proceedings of the Nutrition Society, 74 (OCE1).

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Link to published version:: https://doi.org/10.1017/S0029665115001585
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    Item Type: Article
    Research Institute, Centre or Group - Does NOT include content added after October 2018: Centre for Sport and Exercise Science
    Identification Number: https://doi.org/10.1017/S0029665115001585
    Depositing User: Alison Beswick
    Date Deposited: 27 May 2015 11:18
    Last Modified: 08 Oct 2018 12:20
    URI: http://shura.shu.ac.uk/id/eprint/9848

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