Browse by Journals

[up]

Group by: Creators | Date | Item Type | Full Text Status | No Grouping

Jump to: J

Number of items: 1.

J

file

JONES, A.K., RIGBY, D., BURTON, M., MILLMAN, C, WILLIAMS, N.J., JONES, T.R., WIGLEY, P., O’BRIEN, S.J. and CROSS, P. (2016). Restaurant cooking trends and increased risk for Campylobacter infection. Emerging Infectious Diseases, 22 (7), 1208-1215. [Article]

This list was generated on Sun Sep 15 15:29:18 2024 UTC.