Items where Author is "Giraud, E."

MORRIS, C., KALJONEN, M., AAVIK, K., BALAZS, B., COLE, M., COLES, B., EFSTATHIOU, S., FALLON, T., FODEN, M., GIRAUD, E., GOODMAN, M., KERSHAW, E.H., HELLIWELL, R., HOBSON-WEST, P., HAYRY, M., JALLINOJA, P., JONES, M., KAALENKASKI, T., LAIHONEN, M., LAHTEENMAKI-UTELA, A., KUPSALA, S., LONLIKA, A., MARTENS, L., MCGLACKEN, R., MYLAN, J., NIVA, M., ROE, E., TWINE, R., VINNARI, M. and WHITE, Richard (2021). Priorities for social science and humanities research on the challenges of moving beyond animal-based food systems. Humanities & Social Sciences Communications, 8: 38. [Article]