WALL, Claire and PEARCE, Jo (2024). Energy and nutrient content of school lunches provided for children attending early years settings within primary schools: a cross-sectional study [abstract only]. Proceedings of the Nutrition Society, 82 (OCE5): E307.
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Official URL: https://www.cambridge.org/core/journals/proceeding...
Link to published version:: https://doi.org/10.1017/S0029665123004068
Item Type: | Article |
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Additional Information: | Summer Conference 2023, 3–6 July 2023, Nutrition at key stages of the lifecycle. |
Identification Number: | https://doi.org/10.1017/S0029665123004068 |
SWORD Depositor: | Symplectic Elements |
Depositing User: | Symplectic Elements |
Date Deposited: | 07 Jul 2023 09:12 |
Last Modified: | 09 Jan 2024 10:45 |
URI: | https://shura.shu.ac.uk/id/eprint/32084 |
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