Understanding metabolism of arginine in biological systems via MALDI imaging

WALKER, Heather J., STEELS, Chloe, BENDELL, Lilias, CLENCH, Malcolm R., READ, David J., CAMERON, Duncan D. and BURRELL, Michael M. (2016). Understanding metabolism of arginine in biological systems via MALDI imaging. Proteomics, 16 (11-12), 1690-1694.

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Abstract

Arginine is an important amino acid but has been barely studied in plants. The little research that has been done indicates that the pathways of synthesis are similar to those found in animals and procaryotes. However little is known about the cellular and tissue localization of the amino acid in plants. The research reported in this paper was designed to examine whether MALDI-MSI was sufficiently sensitive to examine the distribution of this amino acid in plant material, and whether the synthetic pathways were co-located. In wheat and orchid roots, the amount of arginine in tissues varies greatly and the pathways for its synthesis were not always detected with the amino acid.

Item Type:	Article
Research Institute, Centre or Group - Does NOT include content added after October 2018:	Biomedical Research Centre
Identification Number:	https://doi.org/10.1002/pmic.201500493
Page Range:	1690-1694
Depositing User:	Users 3084 not found.
Date Deposited:	27 Jul 2016 13:25
Last Modified:	18 Mar 2021 17:15
URI:	https://shura.shu.ac.uk/id/eprint/12687

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