Support for smoke-free policies in the Cyprus hospitality industry

LAZURAS, Lambros, SAVVA, Christos S., TALIAS, Michael A. and SOTERIADES, Elpidoforos S. (2015). Support for smoke-free policies in the Cyprus hospitality industry. International Journal of Public Health, 60 (8), 911-917.

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Official URL: http://link.springer.com/article/10.1007/s00038-01...
Link to published version:: https://doi.org/10.1007/s00038-015-0747-y
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Abstract

Objectives The present study used attitudinal and behavioural indicators to measure support for smoke-free policies among employers and employees in the hospitality industry in Cyprus. Methods A representative sample of 600 participants (95 % response rate) completed anonymous structured questionnaires on demographic variables, smoking status, exposure to second-hand smoke at work and related health beliefs, social norms, and smoke-free policy support. Results Participants were predominantly males (68.3 %), with a mean age of 40 years (SD = 12.69), and 39.7 % were employers/owners of the hospitality venue. Analysis of variance showed that employers and smokers were less supportive of smoke-free policies, as compared to employees and non-smokers. Linear regression models showed that attitudes towards smoke-free policy were predicted by smoking status, SHS exposure and related health beliefs, and social norm variables. Logistic regression analysis showed that willingness to confront a policy violator was predicted by SHS exposure, perceived prevalence of smoker clients, and smoke-free policy attitudes. Conclusions SHS exposure and related health beliefs, and normative factors should be targeted by interventions aiming to promote policy support in the hospitality industry in Cyprus.

Item Type: Article
Research Institute, Centre or Group - Does NOT include content added after October 2018: Psychology Research Group
Identification Number: https://doi.org/10.1007/s00038-015-0747-y
Page Range: 911-917
Depositing User: Lambros Lazuras
Date Deposited: 10 Dec 2015 16:12
Last Modified: 18 Mar 2021 16:18
URI: https://shura.shu.ac.uk/id/eprint/10925

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