Browse by Journals
Number of items: 3.
COLEMAN, Katie, MIAH, Emma, MORRIS, Gordon and MORRIS, Cecile
(2014).
Impact of health claims in prebiotic enriched breads on purchase intent, emotional response and product liking.
International Journal of Food Sciences and Nutrition, 65 (2), 164-171.
[Article]
OGGIONI, C., JAKOVLJEVIC, D.G., KLONIZAKIS, Markos, ASHOR, A.W., RUDDOCK, Alan, RANCHORDAS, Mayur, WILLIAMS, E. and SIERVO, M.
(2017).
Dietary nitrate does not modify blood pressure and cardiac output at rest and during exercise in older adults : a randomised cross over study.
International Journal of Food Sciences and Nutrition, 69 (1), 74-83.
[Article]
ROSI, Alice, MENA, Pedro, SCAZZINA, Francesca, MARINO, Barbara and DANEYKO, Olga
(2017).
Food perception at lunchtime does not depend on the nutritional and perceived characteristics of breakfast.
International Journal of Food Sciences and Nutrition, 69 (5), 628-639.
[Article]