Items where Author is "Storey, Ryan"
Jump to: Restricted | Public
Number of items: 7.
Restricted
SHEARN, Katie, ARMOUR, Simon, STOREY, Ryan, RYAN, Louis, HARRIS, Kev, VINCENT, Robin, WINGFIELD, Harriet and DAVIES, Rick
(2025).
How can we address entrenched health and wellbeing inequalities? Developing a configurational-comparative method for understanding effects of whole-system, place-based approaches [abstract only].
In: 3rd Annual QCA Conference of the Americas, IL, USA, 20-22 Mar 2024.
(Unpublished)
[Conference or Workshop Item]
ARMOUR, Simon, DAVIES, Rick, VINCENT, Robin, HARRIS, Kev, STOREY, Ryan, RYAN, Louis and SHEARN, Katie
(2024).
Understanding the effectiveness of whole systems, place-based approaches to address entrenched health and wellbeing inequalities, using a configurational-comparative method [abstract only].
In: ISBNPA 2024: Advancing Behaviour Change Science, Omaha, Nebraska USA, 20-23 May 2024.
ISBNPA.
[Conference or Workshop Item]
Public
SHEARN, Katie, ARMOUR, Simon, WINGFIELD, Harriet, RYAN, Louis, STOREY, Ryan, MURRAY-EVANS, Amy, VINCENT, Robin and HARRIS, Kev
(2024).
System Maturity Conditions for Place-based Systemic Approaches to Physical Activity Inequalities.
Sheffield Hallam University.
[Other]
GIBSON-SMITH, Edward, STOREY, Ryan, MICHAEL, Marisa and RANCHORDAS, Mayur
(2024).
Nutrition knowledge, weight loss practices, and supplement use in senior competition climbers.
Frontiers in Nutrition, 10.
[Article]
EDMONDSON, Lee, KOKOLAKAKIS, Themis, KUNG, Shia Ping and STOREY, Ryan
(2022).
COVID-19 and the Sport Sector.
In: FRAWLEY, Stephen and SCHULENKORF, Nico, (eds.)
Routledge Handbook of Sport and COVID-19.
London, Routledge, 10-22.
[Book Section]
GIBSON-SMITH, Edward, STOREY, Ryan and RANCHORDAS, Mayur
(2020).
Dietary Intake, Body Composition and Iron Status in Experienced and Elite Climbers.
Frontiers in Nutrition, 7, p. 122.
[Article]
SMITH, Edward, STOREY, Ryan and RANCHORDAS, Mayur
(2017).
Nutritional considerations for bouldering.
International Journal of Sport Nutrition & Exercise Metabolism, 27 (4), 314-324.
[Article]