Items where Author is "Matthias, Helen E."

[Atom feed] Atom [RSS2 feed] RSS
Group by: Item Type | Full Text | No Grouping
Number of items: 1.

file
MATTHIAS, Helen E. (1994). A comparison of lipids in blue and white mould-ripened cheeses. Masters, Sheffield Hallam University (United Kingdom).. [Thesis]

This list was generated on Mon Apr 28 11:22:00 2025 UTC.