Items where Author is "Gadon, Arthur"
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DINU, Vlad, GADON, Arthur, HURST, Katherine, LIM, Mui, AYED, Charfedinne, GILLIS, Richard B., ADAMS, Gary G, HARDING, Stephen E and FISK, Ian D
(2019).
An enzymatically controlled mucoadhesive system for enhancing flavour during food oral processing.
NPJ science of food, 3 (1): 11.