An ionic-gelling alginate drink attenuates postprandial glycaemia in males

HARDEN, Charlotte, RICHARDSON, J Craig, DETTMAR, Peter W, CORFE, Bernard M and PAXMAN, Jenny (2012). An ionic-gelling alginate drink attenuates postprandial glycaemia in males. Journal of functional foods, 4 (1), 122-128.

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    Item Type: Article
    Research Institute, Centre or Group - Does NOT include content added after October 2018: Sheffield Business School Research Institute > Service Sector Management
    Departments - Does NOT include content added after October 2018: Sheffield Business School > Department of Service Sector Management
    Page Range: 122-128
    Depositing User: Jenny Paxman
    Date Deposited: 11 Sep 2012 13:52
    Last Modified: 18 Mar 2021 13:51
    URI: http://shura.shu.ac.uk/id/eprint/5722

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