Characterising pressure and bruising in apple fruit

LEWIS, R., YOXALL, Alaster, MARSHALL, M. and CANTY, L. (2008). Characterising pressure and bruising in apple fruit. Wear, 264 (1-2), 37-46.

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Item Type: Article
Research Institute, Centre or Group - Does NOT include content added after October 2018: Cultural Communication and Computing Research Institute > Art and Design Research Centre
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Page Range: 37-46
Depositing User: Jill Hazard
Date Deposited: 05 Apr 2011 14:51
Last Modified: 18 Mar 2021 21:00

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