Comparison between real-time auto-tuning PID and conventional PID controller for a dairy industrial evaporation process

MENG, Qingbo, ZHANG, Hongwei and HOWARTH, Martin (2022). Comparison between real-time auto-tuning PID and conventional PID controller for a dairy industrial evaporation process. International Journal of Modelling, Identification and Control, 40 (1), 27-35.

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Comparison between Real-Time Auto-Tuning PID and Conventional PID Controller for a Dairy Industrial Evaporation Process Meng Zhang Howarth 2021 Accepted for Publication.pdf - Accepted Version
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Official URL: https://www.inderscience.com/info/inarticle.php?ar...
Link to published version:: https://doi.org/10.1504/ijmic.2022.10048796

Abstract

Evaporation processes are commonly applied in the food industries to concentrate the liquor for future treatments. It presents challenges to the modelling and control approaches due to the system complexity, especially for the multi-effect evaporators. In this study, an industrial milk evaporation process is introduced and a mathematical model of a three-effect falling film evaporator is developed using MATLAB/Simulink with added disturbances. A real-time closed-loop auto-tuning PID and a conventional PID are both presented and applied to the model as the control strategies for the evaporation process. The simulation results are compared to illustrate the improvements from the auto-tuning PID controller.

Item Type: Article
Uncontrolled Keywords: 0801 Artificial Intelligence and Image Processing; 0805 Distributed Computing; Industrial Engineering & Automation
Identification Number: https://doi.org/10.1504/ijmic.2022.10048796
Page Range: 27-35
SWORD Depositor: Symplectic Elements
Depositing User: Symplectic Elements
Date Deposited: 03 Jan 2023 17:06
Last Modified: 11 Oct 2023 13:31
URI: https://shura.shu.ac.uk/id/eprint/31237

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