Impact of nudging strategies on consumer food choice intentions and behaviours in leisure centres

ASHWORTH, Pippa, MORRIS, Cecile, GIOVE, Samantha and PAXMAN, Jenny (2016). Impact of nudging strategies on consumer food choice intentions and behaviours in leisure centres. Proceedings of the Nutrition Society, 75 (OCE3), E226-E226.

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Link to published version:: https://doi.org/10.1017/S002966511600241X
Item Type: Article
Research Institute, Centre or Group - Does NOT include content added after October 2018: Sheffield Business School Research Institute > Service Sector Management
Departments - Does NOT include content added after October 2018: Sheffield Business School > Department of Service Sector Management
Identification Number: https://doi.org/10.1017/S002966511600241X
Page Range: E226-E226
Depositing User: Jenny Paxman
Date Deposited: 08 Dec 2017 14:24
Last Modified: 18 Mar 2021 16:18
URI: https://shura.shu.ac.uk/id/eprint/17288

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