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TOMASELLA, Barbara (2019). A critical analysis of small business social responsibility in independent foodservice businesses. Doctoral, Sheffield Hallam University.

TOMASELLA, Barbara and ALI, Alisha (2019). The importance of personal values and hospitableness in small foodservice businesses’ social responsibility. Hospitality and Society, 9 (3), 307-329.

This list was generated on Mon Jul 6 18:26:02 2020 UTC.