ZHANG, Hongwei, KLAVENESS, B and VAGAPOV, Y (2006). Least square support vector machine based soft-sensing for fed-batch yeast fermentation - A comparative study. World Journal of Engineering, 3 (4), 1-8.
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Item Type: | Article |
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Research Institute, Centre or Group - Does NOT include content added after October 2018: | Materials and Engineering Research Institute > Modelling Research Centre > Microsystems and Machine Vision Laboratory |
Page Range: | 1-8 |
Depositing User: | Margaret Boot |
Date Deposited: | 09 Aug 2017 13:33 |
Last Modified: | 18 Mar 2021 17:15 |
URI: | https://shura.shu.ac.uk/id/eprint/15012 |
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